Stop toxic taters because it's simply "unhealthy".
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A Minnesota-based group calling itself the Toxic Taters Coalition says Minnesotans are tired of putting up with toxic chemicals and pesticides drifting into their yards, schools and farms—the result of the state's potato farmers' frequent spraying of their potato crops with toxic chemicals. The coalition says it's time for McDonald's to keep the promise it made in 2009, to reduce the…
Genetically engineered potatoes may soon be approved in the U.S. Food & Water Watch has launched a campaign that urges McDonald's to refuse to serve genetically engineered fries. The national consumer and environmental group is asking the fast food giant to "publicly refuse to source the 'Innate'-brand genetically engineered (GE) potato now up for regulatory approval by U.S.…
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