YOU Can End the Brutal Killing of More Than 20,000 Dolphins Every Year in Japan

More than 20,000 dolphins and porpoises are being slaughtered each year and their meat is being sold as food in Japan, often labeled as whale meat. Courageous documentary filmmakers infiltrated a remote village in Japan to shed light on this horrible…Read More

NOAA Bans Commercial Harvesting Of Krill

ScienceDaily (July 13, 2009) — The National Oceanic and Atmospheric Administration (NOAA) has published a final rule in the Federal Register prohibiting the harvesting of krill in the Exclusive Economic Zone (EEZ) off the coasts of California, Oregon, and…Read More

Paddling for orcas

(Calgary Herald) “Orcas!” I said. Lexie and Caleb, our Sea Kayak Adventures guides, were asking me and seven others about our overall objective for a six-day kayaking trip. My co-paddlers and I were attending a night-before,…Read More

Hidden Whale Culture Could Be Critical to Species Survival

(Wierd Science) Though it sounds at first like a marine biologist’s take on political correctness, respecting the cultural diversity of whales may be essential to saving them. Scientists are accustomed to thinking of whale populations in terms of genetic…Read More

June: Orca Awareness Month

This information is from the Orca Month Site: "The magnificent orca has been the beloved icon of the Pacific Northwest and Puget Sound ever since man has shared these waters with them. But a recent and significant decline in the Southern Resident orca…Read More

About Save the Southern Resident Killer Whales Cause: Please Read

In 2005, the Southern Resident killer whale population was listed as "endangered". The major threats to this community of orcas has been identified as loss of food source( salmon, bottomfish,, ect.), toxic pollution, and effects by vessels and sound. There…Read More
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