Caroline Pettinger

Foie gras products are derived from force-feeding young ducks with enormous amounts of grain in order to produce abnormally large livers, eight or more times the size of a healthy liver. The cruel and unhealthy force-feeding of birds for foie gras production has been banned in over a dozen

We cannot allow a precedent to be set wherein shelter directors are given unfettered discretion to kill animals at will with no holding period. This would not only be disastrous for NJ, but ultimately pose a threat to lost & homeless animals nationwide. Stop this proposed bill in its tracks!